Aleppo Soap - Historical Background
The roots of Aleppo soap stretch back to at least the 7th or 8th century, and possibly even earlier. Aleppo is said to be among the earliest soap producers, with some myths suggesting that Queen Cleopatra of Egypt was a fan of Aleppo soap, and it is widely believed that Queen Zenobia of Syria also used it. Historically, Aleppo was a central trade hub, and the Crusaders introduced soap to Europe in the 11th century. Throughout history, Aleppo soap has remained beloved for its simple yet effective formula.
How Is Aleppo Soap Made?
A step-by-step look at the traditional process behind our time-honored craft
Step 1
Cooking the Soap Base with Laurel Oil
01
The journey begins by simmering olive oil, water, and sodium hydroxide in large traditional cauldrons over a gentle fire for several days. This initiates the saponification process, turning the oils into a creamy soap base. Once the right consistency is reached, laurel berry oil—a precious ingredient known for its cleansing and soothing properties—is added to enrich the mixture.
Step 2
Cooling
02
The hot soap mixture is poured onto large sheets of kraft paper or plastic papper and left to cool. As it sets, it transforms into a vibrant emerald-green slab, signaling that it’s ready for shaping.
STEP 3
Cutting
03
Once solid, the cooled soap is hand-cut into uniform rectangular blocks. This precise process requires experience to ensure each bar is the proper size and weight.
STEP 4
Stamping
04
Each individual bar is hand-stamped with the Mousbah Zanabili family seal—a symbol of authenticity, tradition, and quality passed down through generations.
STEP 5
Natural Aging
05
The stamped blocks are carefully stacked and aged for seven months in well-ventilated drying chambers. This natural aging process gives the soap its signature golden-brown exterior while preserving a rich green core—enhancing its hardness, longevity, and beneficial qualities.
